Swadeshi Gaon Wala A2 Bilona Ghee | 450 ml
Swadeshi Gaon Wala A2 Bilona Ghee | 450 ml
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Swadeshi Gaon Wala A2 Bilona Cow Ghee
Pure. Traditional. Nutrient-Rich.
Made from A2 Desi Cow Milk
Our ghee is made exclusively from the milk of Indian desi cows, rich in the A2 beta-casein protein—easier to digest and loaded with natural goodness.
Bilona Method – The Vedic Way
Prepared using the ancient Bilona method, we first curdle the milk into dahi, hand-churn it to extract makkhan (butter), and then slowly heat it over firewood to produce golden ghee.
This ensures maximum retention of nutrients, aroma, and purity.
Why Our Ghee Stands Out:
Golden Yellow Tint – A sign of high beta-carotene from grass-fed cows
Slow-cooked for better nutrition absorption
Handmade in small batches – No mass production
Stored in food-grade glass jars – Zero plastic, zero compromise
No preservatives, additives, or chemicals
I picked up this A2 ghee recently, and honestly, I wasn’t expecting to like it this much. The smell and taste are so clean and rich, it actually reminds me of the homemade ghee I grew up with. I’ve been using it on pretty much everything: cooking, spreading on rotis, even a little in my breakfast. Thanks Satyam!
Perfect blend of taste and purity
I’ve been using this ghee for a while now, and I must say it has exceeded my expectations. The aroma is rich and authentic, reminding me of traditional homemade ghee. It melts smoothly, has a golden texture, and adds a wonderful flavor to every dish—whether it’s spreading on chapatis, cooking curries, or even adding a spoonful to rice.
Overall, this ghee brings a wholesome, natural taste to food and feels like a healthy choice for daily use. I’d definitely recommend it to anyone looking for good quality, pure ghee.
I’ve been using this ghee for a while now, and I must say it has exceeded my expectations. The aroma is rich and authentic, reminding me of traditional homemade ghee. It melts smoothly, has a golden texture, and adds a wonderful flavor to every dish—whether it’s spreading on chapatis, cooking curries, or even adding a spoonful to rice.
Overall, this ghee brings a wholesome, natural taste to food and feels like a healthy choice for daily use. I’d definitely recommend it to anyone looking for good quality, pure ghee.
Ghee sachme bohot acha hai 👌