About Us

Bringing the Village to the City
As more and more people leave their villages behind in search of life in the cities, the age-old skills, values, and ways of living rooted in rural India risk being forgotten.

At Gaon Wala, we bridge this gap. We bring the purity, authenticity, and soul of the village — its food, its traditions, its wisdom — straight to the heart of the city. So even in the midst of urban life, you can experience the simplicity and wholesomeness of the gaon.

At Gaon Wala, we are on a mission to revive the timeless traditions of Indian villages — practices that carry with them the wisdom, care, and meaning of generations past.

Our flagship creation is A2 Bilona Ghee, crafted from the milk of the indigenous Rathi cow, a heritage breed of the Rajasthan–Haryana belt. These cows are free-grazing, nurtured in the healthy, open environment of our village in Loharu, Haryana.

Rathi cow milk is naturally rich in beta-carotene, known for supporting eye health and immunity. With its balanced fat content, the ghee delivers a rich, full-bodied taste without heaviness — making it perfect for everyday cooking as well as special dishes.

Every jar is made in the traditional bilona method, slow-churned to preserve nutrition, enhance aroma, and capture the essence of rural purity. This is not just ghee — it’s a return to the wholesome, mindful way our ancestors lived.